Military chefs of the Southern Military District in the North Caucasus and Transcaucasia compete in cooking

Military chefs of the 58th Combined Arms Army of the Southern Military District, stationed in the North Caucasus and Transcaucasia, compete in cooking as part of the second stage of the Games 2021 field training competition Field Kitchen in North Ossetia.

At the competition, culinary specialists demonstrated their professional skills in preparing a free menu in the dining room of the motorized rifle unit of the Southern Military District. Bakery experts prepared dough and baked Ossetian pies, sweet rolls and over 200 loaves of bread. The jury of the competition appreciated not only the cooking technique, but also the taste and aesthetic qualities of the prepared dishes.

The next stage of the competition will be cooking in the field.

In addition to the skills of cooking, specialits of catering service will practice shooting with the use of AK-74 assault rifle and a PM pistol.

Teams of formations and military units of SMD stationed in the republics of North Ossetia, Chechnya, Dagestan, Ingushetia, Kabardino-Balkaria and South Ossetia take part in the competition. In total, there are 8 teams with a total number of about 50 military personnel, including the heads of food services of military units.

The winners of the competition will represent the team of the 58th army of SMD at the district stage of the competition Field Kitchen.

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