05/07/2021 | Press release | Distributed by Public on 05/07/2021 07:56
21/03/2021 - 13:04
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The latest FAO + European Union Report provides highlights on the cooperation during the 2018-2020 period, detailing the results achieved in areas such as resilience and food crises, climate change and natural resource management, agricultural investments and value chains, as well as nutrition and food systems.