09/18/2024 | Press release | Distributed by Public on 09/18/2024 11:40
For the first time in more than 40 years, Clatsop County Development will update plans regarding estuarine resources, coastal shorelands, and beaches and dunes. The public is invited to participate in a virtual presentation from 6 p.m. to 7:30 p.m. on Tuesday, September 24, via Zoom. This is our second virtual public meeting, with one final virtual meeting scheduled in the coming months.
The Clatsop County Comprehensive Plandescribes the long-term vision for unincorporated Clatsop County, looking ahead to set direction for the County's growth over the next 20 years. It contains common goals that guide development within the County, including in the areas of land use, environment, transportation, economic development, housing and resource use.
Clatsop County is updating three portions of the Comprehensive Plan: Estuarine Resources (Goal 16), Coastal Shorelands (Goal 17), and Beaches and Dunes (Goal 18).
Estuarine Resources Goal 16 is focused primarily on the health and usability of the Columbia River Estuary. It contains policies and standards related to recreation, fish and wildlife, and the Federal Navigation Channel.
Coastal Shorelands Goal 17 covers many areas next to bodies of water such as the NecanicumRiver, Nehalem River, and areas near Youngs River Bay. This goal has policies related to water quality, development adjacent to bodies of water, and the health of rivers for the purposes of fish species.
Beaches and Dunes Goal 18 is concerned with sandy areas near the ocean coast. This goal has policies focused on protecting natural dunes by limiting ground disturbance and other developments.
Regular review of these goals using up-to-date data and maps is important so the public and environment can be better served.
Join the virtual meeting on Tuesday, September 24 from 6 p.m. - 7:30 p.m. Contact Community Development Senior Planner David Cook if you have questions or need assistance joining at dcook[at] clatsopcounty.gov()or by phone at 503-325-8611.