02/27/2024 | Press release | Distributed by Public on 02/27/2024 09:07
Owner Irina Dotsenko, a 67-year-old Ukrainian from Kharkiv, describes it as the "Ukrainian soul in Georgia". The name is based on the heart-felt compliments of Ukrainian customers reminded of dishes they used to enjoy back home such as Borsch, Holubsti and Deruny. Irina believes it to be fitting, as she brought with her the cherished recipes she, her mother and her grandmother used to prepare in Ukraine before Russia's full-scale invasion of the country in 2022.
Unable to cook for her family, who remain in Ukraine, she channels her care into cooking for other refugees from Ukraine, as well as for the local community.
"The pain of Ukraine is my pain," she says. "But it's a nighttime pain. During the day, my mind is occupied with the people - their worries, and the hustle for work."