Food Safety and Inspection Service

05/03/2024 | Press release | Distributed by Public on 05/03/2024 14:35

Constituent Update - May 3, 2024

Constituent Update
Friday, May 03 2024

Constituent Update - May 3, 2024

Reminder: FSIS Webinar on Voluntary U.S.-Origin Claims

As announced in the April 12, 2024, Constituent Update, FSIS will host its second webinar to provide an overview of the March 2024, "Voluntary Labeling of FSIS-Regulated Products with U.S.-Origin Claims" final rule and information about the related guidance. The webinar will also provide an opportunity for participants to ask questions.

The webinar will be held on May 15, 2024, from 1:00-2:15 p.m. ET.

Establishments choosing to include voluntary U.S.-origin claims (e.g., "Product of USA") on the labels of FSIS-regulated products will need to comply with the new regulatory requirements by January 1, 2026, and are encouraged to do so as soon as practicable.

The webinar will be held on Microsoft Teams. Pre-registration for the webinar is not required. A recording of the previously held April 30 webinar, along with presentation slides, will be posted on the FSIS website for those unable to attend. To access the webinar, please visit the events page on the FSIS website.

FSIS Posts Quarterly Sampling Data for Residue Sampling

Today, FSIS updated the Quarterly U.S. National Residue Sampling Report, which will provide residue sampling data for the second quarter of Fiscal Year 2024. The report covers domestic (scheduled and inspector-generated) and import sampling programs.

Upcoming Events

Available for Public Comment

FSIS seeks public comments on proposed rules and notices, which are viewable on the FSIS Federal Register & Rulemaking webpage. FSIS is currently seeking comments on the following:

Policy Update

FSIS notices and directives on public health and regulatory issues are available on the FSIS Policy webpage. The following policy update was recently issued:

FSIS Notice 15-24 - Salmonella As an Adulterant in Not Ready-To-Eat Breaded Stuffed Chicken Products

Export Requirements Update

The Library of Export Requirements has been updated for products for the following:

  • Qatar
  • St. Lucia
  • Ecuador
  • Solomon Islands
  • Vietnam
  • Western Samoa (Samoa)
  • Hong Kong
  • Korea
  • South Africa
  • Trinidad and Tobago
  • Singapore
  • China
  • Mexico
  • Chile
  • Costa Rica
  • Colombia
  • Dominican Republic
  • Guatemala
  • Honduras
  • Canada
  • Azerbaijan
  • Turkey

Complete information can be found at the FSIS Import & Export Library.

Last Updated: May 03, 2024