Agricultural Marketing Service

03/28/2024 | Press release | Distributed by Public on 03/28/2024 08:02

USDA Restricts PACA Violators in California, Florida and Texas from Operating in the Produce Industry

Date
Thursday, March 28, 2024 - 10:00am
Contact Info

Public Affairs

(202) 720-8998
Release No.
056-24

WASHINGTON, March 28, 2024 - The U.S. Department of Agriculture (USDA) has imposed sanctions on four produce businesses for failing to meet contractual obligations to the sellers of produce they purchased and failing to pay reparation awards issued under the Perishable Agricultural Commodities Act (PACA). These sanctions include suspending the businesses' PACA licenses and barring the principal operators of the businesses from engaging in PACA-licensed business or other activities without approval from USDA.

The following businesses and individuals are currently restricted from operating in the produce industry:

  • West Central Produce Inc., operating out of Norwalk, Calif., for failing to pay a $117,277 award in favor of a California seller. As of the issuance date of the reparation order, Jamie Purcell and Michael P. Dodo were listed as the officers, directors and/or major stockholders of the business.
  • Elirey Group Inc., doing business as, Hank's Farmer Market, operating out of Jurupa Valley, Calif., for failing to pay a $22,137 award in favor of a California seller. As of the issuance date of the reparation order, Elizabeth Reynoso and Manuel I. Reynoso were listed as the officers, directors and/or major stockholders of the business.
  • Peak Seasons Produce LLC, operating out of Miami Lakes, Fla., for failing to pay a $113,834 award in favor of an Oregon seller. As of the issuance date of the reparation order, Justin Daye was listed as the manager of the business.
  • Avonature LLC, operating out of Houston, Texas, for failing to pay a $29,003 award in favor of a Texas seller. As of the issuance date of the reparation order, Cecilia Rodriguez Palomo and Fernando Ochoa Rodriguez were listed as members and managers of the business.

PACA provides an administrative forum to handle disputes involving produce transactions; this may result in USDA's issuance of a reparation order that requires damages to be paid by those not meeting their contractual obligations in buying and selling fresh and frozen fruits and vegetables. USDA is required to suspend the license or impose sanctions on an unlicensed business that fails to pay PACA reparations awarded against it as well as impose restrictions against those principals determined to be responsibly connected to the business when the order is issued. Those individuals, including sole proprietors, partners, members, managers, officers, directors or major stockholders, may not be employed by or affiliated with any PACA licensee without USDA approval.

By issuing these penalties, USDA continues to enforce the prompt and full payment for produce while protecting the rights of sellers and buyers in the marketplace.

For more information, contact Penny Robinson-Landrigan, Chief, Dispute Resolution Branch, at (202) 720-2890 or [email protected].

The PACA Division, which is in the Fair Trade Practices Program in the Agricultural Marketing Service, regulates fair trading practices of produce businesses that are operating subject to PACA, including buyers, sellers, commission merchants, dealers and brokers within the fruit and vegetable industry. In the past three years, USDA handled more than 2,340 cases valued at $126.3 million. PACA staff also assisted over 5,600 callers with issues valued at $146.7 million. These are just two examples of how USDA continues to support the fruit and vegetable industry.

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USDA touches the lives of all Americans each day in so many positive ways. In the Biden-Harris Administration, USDA is transforming America's food system with a greater focus on more resilient local and regional food production, fairer markets for all producers, ensuring access to safe, healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate smart food and forestry practices, making historic investments in infrastructure and clean energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.

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