CGIAR System Organization - Consortium of International Agricultural Research Centers

01/22/2025 | News release | Distributed by Public on 01/22/2025 09:27

Bridging indigenous and science knowledge in soil systems in cassava farming

In the heart of southwestern Nigeria, cassava farming remains a cornerstone of agriculture, supporting livelihoods and ensuring food security. A recent study delved into the practices of cassava farmers in Wasimi, a community in Ogun State revealing a fascinating blend of traditional knowledge and scientific parallels in assessing soil quality and predicting crop yield. The study carried out by researchers from IITA-CGIAR and the Federal University of Agriculture Abeokuta (FUNAAB), explored farmer's assessment of soil quality and root yield in cassava-based cropping systems.

The study found that cassava farming is predominantly a male-dominated enterprise, with men making up 70% of the farming population. Most farmers were middle-aged, between 45 and 55 years, while youth participation remained low, with only 13% of farmers aged 18-35. These statistics underscore concerns about the aging farming population and limited youth engagement in agriculture.

Farming experience varied widely, but most farmers had over two decades of practice, showcasing a wealth of accumulated knowledge. Despite their experience, most farmers operated on medium-sized farms, cultivating 2-5 hectares of land.

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